Our traditional and familiar restaurant is situated right next to the dining room for our hotel guests. Guests and hikers have the chance to get spoilt on our terrace, in the winter garden or at the bar.
No matter is most delicious, typical South Tyrolean dishes, a simple bred with bacon together with a glass of wine after a hike or a day trip. It’s the attitude, that counts – your feelings are the true spices in the end.
Daily fresh milk and beef from our own farm guarantee for our authentic and savoury cuisine.
Our restaurant is open daily from 11.30 a.m. (end of March until the beginning of November) and in the evenings only with reservation.
During the winter months, we are pleased to inform you regarding our opening hours by phone (+39 0473 945615).
Our menu 2013 [Download]
Our wine menu 2013 [Download]